Dashi Brooklyn

Brendhan H.

Joseph T.

Rainbow M.

We invest in quality ingredients to ensure our customers get the great taste we’re famous for. Because we believe that you deserve the best.

Our secret ingredient is passion. Everyone on our team is passionate about making your time with us as great as it can be – from start to finish.

Dashi NYC is a brand started by two Japanese-Americans, Richard Kashida and Joseph Hirotsu. Having come from various restaurant/culinary backgrounds, the need to create what they thought was delicious and share it with the world became a common topic of discussion. Started in 2016, Dashi NYC became the vehicle and platform to showcase the creative urges and experiments of the partners.

Understanding various cultural differences, challenges and tastes, it has become their mission to present the modern take on traditional foods to the next level. Rooster Boy was created in 2018 as the starting point of this new adventure.

Dashi NYC and Rooster Boy serve as a platform to bring the best of all worlds together for some new, exciting, and tasty food concepts to you!

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Dashi

Eggs, Cheddar cheese double-smoked bacon, arugula, lemon aioli on brioche bun

Breky Sandwich

English Breakfast Tea

Early Grey Tea

Ginger Ale

Coca-Cola

Orange Juice

Kombucha

White Peach

La Croix Passion Fruit

Diet Coke

Aqua Panna

Red Shiso Apple

La Croix Lime Grapefruit

Green and red cabbage, cilantro, jalapeno, red onion

House Slaw

Mixed greens, cucumbers, radish, tomato, pickled onions, yuzu dressing

Market Salad

Wakame Salad

Roasted pork ribs with fried onion, scallion, sesame, sticky sauce

Sticky Ribs

Seasoned Fries

Miso Soup

Koji marinated fried chicken thigh: spicy aioli, ranch, honey mustard, ketchup, sweet & sour, house spicy chili

Kara-age

6 pieces. Minced garlic grated daikon, sesame seed, mild or spicy

House Crispy Wings

Pork riblets, scallion, sesame tossed in sauce: mild or spicy sticky sauce

Rib Tips

Teriyaki sauce, broccoli, scallion, pickled ginger, sesame seeds.

Teriyaki Bowl

Grilled salmon, broccoli, grated daikon, pickled ginger, scallion, ponzu

Salmon Oroshi Ponzu

Koji marinated fried chicken thigh, 7-spice, spicy aioli, scallions, pickled ginger

Kara-age Fried Chicken Bowl

Braised pork belly, fried egg, pickled ginger, scallion, sesame seeds

Chashu Don

Tuna, avocado, cucumber, nori with sweet sesame soy sauce, poached egg

Tuna Yukke Don

Cucumber, daikon & carrot pickle, cilantro, jalapeño, spicy aioli, with hoisin sauce and house-made ginger sesame-soy sauce

Banh Mi Sandwich

Impossible patty with arugula, tomato, red onion and spicy aioli

Impossible Burger

Thick-cut brioche toast, avocado, smoked bacon, romaine lettuce, tomato, spicy aioli

Avocado BLT Sandwich

Koji marinated fried chicken thigh, vinaigrette slaw, tomato on a brioche bun. Sauce: spicy aioli, ranch, honey mustard, ketchup, sweet & sour, house spicy chili

Dashi Fried Chicken Sandwich

8 oz. 80/20 beef blend patty with arugula, tomato, red onion, spicy aioli, brioche bun

Ordering from Dashi

Sticky Ribs

Kara-age Fried Chicken Bowl

Salmon Oroshi Ponzu

Popular Items

Main Menu - Small Plates

Main Menu - Salad

Main Menu - Burgers & Sandwiches

Main Menu - Donburi Rice Dishes

Main Menu - Breakfast

Drink Menu - Hot Tea

Drink Menu - Soft Drinks

Main Menu - Noodles

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